Baker Perkins is at the forefront of innovative confectionery development and is leading the field in the creation of superior quality confectionery with high visual and taste appeal, as well as exciting products with functional ingredients for health conscious consumers. Today’s consumers are seeking new pleasurable sensations with indulgent tastes inspired by fruit, cream, yogurt, desserts and cocktails. They are looking for intriguing and challenging new textures and flavour combinations, such as the fresh taste of mint combined with fruit or rediscovering simple pleasures of the authentic flavours of real fruit. At the same time there is a revolution in healthy confectionery. Functional products that can freshen breath or relieve coughs, together with those that can provide vitamins and boost energy levels or make us feel more relaxed. Confectionery has become a dynamic market driven by new product and process development that can be supplied by Baker Perkins.